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Borlotti beans

Legumes & Pulses
GASP score by preparation (lower is gentler · 0–10)· per 80 g serving
PreparationGasBindingOverall
Boiled & drained6.03.66.0
Canned & drainedusual5.63.65.5
Puréed / mashed / peeled7.93.88.1
Flavour
2.7
Mild
BlandBam
Nutrition (how nutrient-dense)
Very nutritious

Three lenses: how gentle, how nourishing, how tasty. Gentle isn't the same as healthy — how the scores work →

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Alternatives for borlotti beans, ranked three ways. Tap any ingredient to learn what it is.

Closest matchprocessed form · confidence B

Canned & rinsed lentils

Keeps the flavour and texture as close to the original as possible.

Canned and rinsed legumes are lower in GOS than dried-and-boiled.

Combined load for these items is 4.4 vs 5.5 for borlotti beans — about 1.1 points lower.
Safestsafe default · confidence B

Firm tofu

Lowest likely gas, urgency, residue and irritation.

Low-FODMAP protein substitute.

Combined load for these items is 1.6 vs 5.5 for borlotti beans — about 3.9 points lower.

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Scores are modelled estimates, not medical advice. Everyone's gut is different, and tolerance changes over time. Reintroduce foods one at a time, and follow your own medical team's advice.