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Soybeans

Legumes & Pulses

Often contains: Soy.

Allergen info is a guide only — always read the actual product label.

GASP score by preparation (lower is gentler · 0–10)· per 80 g serving
PreparationGasBindingOverall
Boiled & drainedusual6.31.86.6
Flavour
3.5
Mild
BlandBam
Nutrition (how nutrient-dense)
Very nutritious
Light on (tap to add):
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Omega-3 fats +SalmonSardinesCanned tuna

Three lenses: how gentle, how nourishing, how tasty. Gentle isn't the same as healthy — how the scores work →

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Alternatives for soybeans, ranked three ways. Tap any ingredient to learn what it is.

Safestprocessed form · confidence B

Firm tofu

Lowest likely gas, urgency, residue and irritation.

Firm tofu is made from soy protein (not the whole bean) and is low-FODMAP, unlike whole boiled soybeans.

Combined load for these items is 1.6 vs 6.6 for soybeans — about 5.0 points lower.

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Scores are modelled estimates, not medical advice. Everyone's gut is different, and tolerance changes over time. Reintroduce foods one at a time, and follow your own medical team's advice.