Toots & Trots
Check a food

Eating out / Indian takeaway

Indian takeaway: what to order

No gentlest way through

There's no gentlest way through to name here — the mains both land on 10.0. On a board like this, what you ask them to change does more than what you pick.

No one shop's recipe. Every kitchen cooks these differently, so these are typical versions built from our own food catalogue — useful for seeing which dishes tend to sit heavier, not for judging the place you order from.

We're not saying one dish is better for you than another, and this isn't any restaurant's recipe — it's the dish as it's usually made, scored from our own food catalogue. GASP estimates how likely a food is to give you wind, urgency or loose output — which isn't the same thing as healthy.

If you're choosing a main

  • Dahl with naanGentlest here10.0/10

    lentils red, onion, garlic, cumin, turmeric

    Typical dish726 kcal (our estimate)

  • Butter chicken with rice10.0/10

    chicken breast, cream, tomato canned, butter, garam masala

    Typical dish

What to ask them to change

Things a person can really request at the counter.

  • Ask for no basmati riceon the butter chicken with rice

How sure we are about these

The dish as commonly made
Not any restaurant's recipe — a typical version scored from our own food catalogue. Treat it as indicative of the dish, not of one place.

Somewhere else

Written and checked from lived experience with a J-pouch. Last updated August 2026. The GASP Score is a modelled estimate, not medical advice — always work alongside your own clinical team.